Pressed in the Colchagua Valley near Santigao, O-LIVE & Co. is mild and clean, ideal for grilling.
-Travel and Leisure
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We did a blind tasting and had no idea what was being tasted. I and everyone in the room said that our favorite oil was from Olisur. You can’t rig that.
-Associated Press
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Olisur, an upstart Chilean olive oil producer did something similar last year, beating out Italy and Spain at a prestigious olive oil tasting in Italy.
-Clarissa Cruz, Inc.com
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I found myself short one night mid-recipe so I cracked open the first bottle without any ceremony, telling myself there was plenty left to do a real tasting later.
-Ana, hungrysofia.com
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What an amazing EVOO! Thank you O-LIVE & CO! I am using your olive oil for not only cooking, but sauces, salads, dipping and more. Delish!
-Karen A., Tucson, AZ
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I bought one of your bottles of 0-live at Target, on a whim, it was an instinct, as nothing I have bought there ever compared to Costco's Tuscan seasonal olive oil or to Unio, my two favorites.
-Victoria W., Bristow, VA
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This stuff you can top with a few flakes of salt and eat with a spoon. It’s earthy and olive-y and a little sweet…it’s really, really good.
-Esquire Magazine
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I think you produce the best Olive oil I have ever used, and I am Italian and have been raised on Olive oil. Your O-live Olive Oil smells like green leaves, so fresh and tasty.
-Camille V., Altamonte Springs, FL
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Olisur Blends New World Innovation with Old World Quality for Superior Flavor and Unmatched Value.
-Business Wire
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I just wanted to tell you how much I love your olive oil. I bought at my local store for the first time. Love the oil and label! I usually buy another oil but found yours truly amazing. I could just drink it!
-Ronnie L., Ft. Myers Beach, FL
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